Variety to Serving Yummy Scalloped potatoes on stove top
How to get through the week with healthy but delicious meals that will cause you feel good? This healthful, simple but delicious Scalloped potatoes on stove top recipe is the answer.
We hope you got benefit from reading it, now let's go back to scalloped potatoes on stove top recipe. To make scalloped potatoes on stove top you need 7 ingredients and 13 steps. Here is how you cook that.
To cook an unforgettable Scalloped potatoes on stove top, below are the components required:
- Provide of potatoes.
- Get of milk.
- Get of onion.
- Provide of garlic.
- Prepare of knorr sour cream and chives powder for baked potatoes.
- Use of butter.
- Take of chedder cheese.
After readying the components, next you are ready to cook your 5-star Scalloped potatoes on stove top by following the guidances on this section:
- fry onions till slightly brown in round sauce pan.
- add crushed garlic and cook with onions.
- mix potato bake powder with milk in a cup.
- add this into the sausepan that has the garlic and onions.
- put the sause pan aside.
- cut potatoes in scalloped shape.
- add it into the sauce pan.
- place saucepan back into stove.
- cook at very low heat(level 2) to make sure it does not get burned at the bottom.
- mix every 10min for even cooking.
- use a sharp knife to check if potatoes are done.
- once potatoes are done , place chedder cheese on top and off the stove and cover..
- serve after10min uncovered to ensure cheese melted and sauce is not watery.
Combine potatoes with onions, salt and milk in a heavy frypan. These easy Scalloped Potatoes are a classic dish with layers of potatoes and rich creamy cheese sauce on repeat! The ingredients are simple but the best! Repeat with second layer of potatoes and cheese sauce. To cook scalloped potatoes from scratch on the stove top, you need to use a wide-bottomed pan, preferably a Dutch oven (affiliate link).
Recipe : Scalloped potatoes on stove top
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fast method to make Scalloped potatoes on stove top
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