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Best Advice to Preparing 5-Star Indian Mutter Paneer Masala

Do you want to know ways to get through the week with healthy but satisfying meals that will make you feel happy? This healthy, quick but tasteful Indian Mutter Paneer Masala recipe is the answer.

Indian Mutter Paneer Masala

We hope you got benefit from reading it, now let's go back to indian mutter paneer masala recipe. You can have indian mutter paneer masala using 15 ingredients and 0 steps. Here is how you do that.

To cook an unforgettable Indian Mutter Paneer Masala, below are the ingridients required:

  1. Get 290 g of Cottage Cheese.
  2. Prepare 145 g of Green Peas.
  3. Get 1 of Onion.
  4. Provide 2 of Tomatoes.
  5. Use 1 Inch of Ginger,.
  6. Use 4 of Garlic Cloves.
  7. You need 1 of Green Chill Pepper.
  8. Prepare 1 tbsp of Oil.
  9. Use 1 tsp of Cumin Seeds.
  10. Get 2 tbsp of Cream.
  11. Get 250 ml of Water.
  12. Use of Coriander Leaves for Garnish.
  13. You need 0.25 tsp of Turmeric.
  14. Use 0.5 tsp of Cayenne Pepper.
  15. Take 1 tsp of Coriander Powder.

After preparing the ingridients, next you are good to prepare your tasty Indian Mutter Paneer Masala by following the instructions below:

Matar Paneer or Mutter paneer masala recipe is a classic restaurant style vegetarian curry of Indian cottage cheese and peas cooked in a tomato-onion based sauce in an Instant Pot Pressure cooker. Matar means Green Peas and Paneer is the cottage cheese. Mutter Paneer masala is a north Indian curry made with mutter(Peas) and paneer(Indian Cottage cheese). It goes well with Jeera Pulao and Roti. When my kids wanted a different paneer sidedish I go with this recipe.

Recipe : Indian Mutter Paneer Masala

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fast method to make Indian Mutter Paneer Masala

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