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Reference to Homemade Appetizing Cottage Pie Cups

Do you want to know ways to pass the week with healthful but delicious dishes that will cause you feel good? This healthy, quick but tasteful Cottage Pie Cups recipe is the answer.

Cottage Pie Cups

We hope you got benefit from reading it, now let's go back to cottage pie cups recipe. You can cook cottage pie cups using 21 ingredients and 0 steps. Here is how you achieve that.

To make an unforgettable Cottage Pie Cups, below are the components required:

  1. Provide 1 teaspoon of salt.
  2. Take 1 tablespoon of distilled white vinegar.
  3. Take 1 cup of ice water.
  4. Prepare 1/2 cup of butter.
  5. You need 1/2 cup of lard.
  6. Provide 3 cups of all purpose flour.
  7. Prepare of Potatoes------------------.
  8. Take 6 of medium potatoes.
  9. Take 12 ounces of evaporated milk.
  10. Provide To taste of salt.
  11. Get 2 of large egg yokes.
  12. Provide 1/2 stick of butter.
  13. Take 1/2 cup of shredded mozzarella cheese.
  14. You need of Beef mixture---------------------.
  15. Take 2 pound of ground chuck.
  16. Use 1 of large carrot grated.
  17. Get 1 of medium onion grated.
  18. You need 1 teaspoon of Worcestershire sauce.
  19. Prepare To taste of kosher salt.
  20. Prepare To taste of ground black pepper.
  21. Use 1 tablespoon of tomato paste.

After readying the ingridients, now you are good to make your 5-star Cottage Pie Cups by following the procedures below:

Heat the oil in a large frying pan and add the onion, celery and carrot, stirring them over a brisk heat but not allowing them to brown. Increase the heat again and add the ground beef, stirring until browned. Drain potatoes; mash with milk and butter. Spread over meat mixture; sprinkle with remaining cheese. Place pie plate on a foil-lined baking sheet (plate will be full).

Recipe : Cottage Pie Cups

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