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Good Idea to Cooking Extraordinary Tawa Lamb Meat Balls

Do you want to know ways to get through the week with healthful but delicious meals that will make you feel good? This healthy, simple but tasteful Tawa Lamb Meat Balls recipe is the answer.

Tawa Lamb Meat Balls

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To prepare an unforgettable Tawa Lamb Meat Balls, below are the ingridients needed:

  1. Provide 2 lbs of lamb mince (chicken or Quorn).
  2. Prepare 2.5 tsp of Garlic ginger paste.
  3. Provide 1 tsp of Green chilli paste or to taste.
  4. Prepare 1/2 tsp of Red chilli powder or to taste.
  5. You need 1.5 tsp of salt or to taste.
  6. You need 1/2 tsp of Turmeric.
  7. Take 3 tsp of coriander & cumin powder.
  8. Get 1/2 of Finely chopped onion.
  9. You need of To cook.
  10. Provide 3 tbsp of oil.
  11. Take 1/2 of onion chopped.
  12. Take 1 of tomato finely chopped.
  13. Take 1 tsp of kasuri methi.
  14. You need of Coriander to garnish.
  15. Provide of Lemon to garnish.
  16. Take of Chopped chilies to garnish.
  17. You need 1 tsp of Garam masala.

After preparing the materials, now you are ready to prepare your 5-star Tawa Lamb Meat Balls by following the procedures on this section:

Now gently add the meat balls into the gravy. Remove the cover, add the garam masala powder. By the now the gravy would have thickened and the meatballs cooked. Garnish with chopped red chillies and crushed mint leaves. Traditionally, the preparation involves slow cooking method so that the meat is cooked thoroughly well in its own juices so that the flavor of the spices penetrates into the meat and aloo and gives an enticing taste to your palates.

Recipe : Tawa Lamb Meat Balls

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step by step to make Tawa Lamb Meat Balls

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