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Recommendation to Homemade 5-Star Dairy and Gluten-Free 4 Layer Brownies

Do you want to know ways to pass the week with healthy but satisfying meals that will cause you feel good? This healthy, fast but delicious Dairy and Gluten-Free 4 Layer Brownies recipe is the answer.

Dairy and Gluten-Free 4 Layer Brownies

We hope you got insight from reading it, now let's go back to dairy and gluten-free 4 layer brownies recipe. You can cook dairy and gluten-free 4 layer brownies using 24 ingredients and 0 steps. Here is how you cook that.

To make an extraordinary Dairy and Gluten-Free 4 Layer Brownies, here are the ingridients required:

  1. Provide of Brownie.
  2. Take 150 g of Dark Chocolate.
  3. You need 150 g of Margarine.
  4. You need 3 of Large Eggs.
  5. Provide 400 ml of Sugar.
  6. Provide 5 ml of Vanilla Essence.
  7. Use 200 ml of Gluten-free Flour.
  8. Take 100 ml of Cocoa Powder.
  9. Take 5 ml of Baking Powder.
  10. Take 2.5 ml of Salt.
  11. Prepare of Rice Crispy Base.
  12. Take 50 ml of Margarine.
  13. You need 1000 ml of Rice Crispies.
  14. Take 160 g of or 24 Marshmallows.
  15. Prepare 1 ml of Salt.
  16. Take of Nougat.
  17. Get 50 g of Margarine.
  18. Provide 250 ml of Caster Sugar (do not use normal Sugar).
  19. Use 60 ml of Almend Milk.
  20. Use 1 jar of Marshmallow Fluff (213g).
  21. Use 2.5 ml of Vanilla Essence.
  22. You need of Chocolate Ganache.
  23. You need 200 g of Dark Chocolate.
  24. Get 100 ml of Orley Whip.

After readying the ingridients, now you are good to prepare your appetizing Dairy and Gluten-Free 4 Layer Brownies by following the instructions on this section:

Enjoy gluten-free baking again with something for everyone. You'll find effortless recipes for fudgy brownies, fruit bars, creamy layers or no bake bars, tested and approved from my family to yours. A rich fudgy brownie with crisp edges and a soft chewy center. That said, I still decided to go with dairy-free butter to decrease our dairy intake with these brownies. If you aren't strict about dairy-free, swap out the plant-based butter for the good old-fashioned regular.

Recipe : Dairy and Gluten-Free 4 Layer Brownies

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