Fast Guide to Producing 5-Star Flatbread with Ham Champignon, Bacon & Peach๐ค๐ฅ๐๐ฎ๐
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To make an extraordinary Flatbread with Ham Champignon, Bacon & Peach๐ค๐ฅ๐๐ฎ๐, here are the materials needed:
- Take 2 pieces of Flatbread.
- Get of (See 3 recipes of my own homemade Flatbread making from scratch).
- Get 50 g of butter softened.
- Provide 1 tsp of Dijon Mustard.
- Take of Small Red onion sliced roughly.
- Use slices of Ham Champagne off bone.
- Provide of Bacon shoulder pre-fried.
- Provide of Fresh Mozzarella shred thinly.
- Use 4 Tbs of Ricotta cheese, some dollops.
- Provide 2 handfuls of Arugula.
- You need of Pickled the gherkins sliced.
- Use 1 Tbs of Rice Bran oil to fry bacons.
- Provide 1 tbs of Extra Virgin Olive Oil.
- Prepare of Salt & black pepper.
After readying the materials, now you are good to cook your appetizing Flatbread with Ham Champignon, Bacon & Peach๐ค๐ฅ๐๐ฎ๐ by following the guidances on this section:
Barbecue is good in literally any form. Get the recipe at La Creme de la Crumb. Lay the bacon out onto a rimmed baking sheet. Transfer the bacon to a piece of paper towel and set aside to cool. Download Tarte Flambee - flat bread (Flammkuchen) with bacon, onion, champignon and cheese Photos by Brebca.
Recipe : Flatbread with Ham Champignon, Bacon & Peach๐ค๐ฅ๐๐ฎ๐
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