Good Idea to Homemade 5-Star Italian Sausage Ravioli Lasagna with Spinach
How to get through the week with healthful but appetizing meals that will make you feel happy? This healthy, fast but extraordinary Italian Sausage Ravioli Lasagna with Spinach recipe is the answer.
We hope you got benefit from reading it, now let's go back to italian sausage ravioli lasagna with spinach recipe. To make italian sausage ravioli lasagna with spinach you need 14 ingredients and 0 steps. Here is how you achieve it.
To prepare an unforgettable Italian Sausage Ravioli Lasagna with Spinach, here are the components required:
- You need 1 tablespoon of butter.
- Use 1 (5 ounce) of package of fresh spinach.
- Provide 3/4 pound of ground beef.
- Get 1/2 of medium onion, chopped.
- Provide of Salt and pepper.
- You need 3 cloves of garlic, minced and divided.
- Use 1 (28 ounce) of jar marinara sauce (I like Rao’s).
- You need 3/4 cup of whole milk ricotta.
- Prepare 1 of large egg.
- Get 3/4 cup of freshly grated Parmesan, divided.
- Provide 2 tablespoons of freshly chopped basil, plus more for garnish.
- Prepare 1/2 teaspoon of garlic powder.
- Provide 24 of refrigerated Italian sausage ravioli (I prefer the Rana brand, but you can use frozen ravioli that have been thawed in the refrigerator).
- Take 2 cups of shredded mozzarella.
After preparing the materials, next you are good to make your tasty Italian Sausage Ravioli Lasagna with Spinach by following the procedures below:
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Recipe : Italian Sausage Ravioli Lasagna with Spinach
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