Good Idea to Preparing 5-Star Cottage Pie (Vegan)
Do you want to know ways to pass the week with healthful but satisfying dishes that will make you feel happy? This healthful, fast but delicious Cottage Pie (Vegan) recipe is the answer.
We hope you got benefit from reading it, now let's go back to cottage pie (vegan) recipe. You can have cottage pie (vegan) using 11 ingredients and 0 steps. Here is how you cook it.
To cook an extraordinary Cottage Pie (Vegan), here are the ingridients needed:
- Provide 1 of Onion, finely chopped.
- Prepare 2 of Carrots, finely chopped.
- Get 2 of Garlic cloves, crushed.
- Use 2 Tbsp of tomato purée.
- Get 800 g of Chopped tomato (2 cans).
- Prepare 2 Tsp of dried thyme.
- Provide 150 g of Dried red lentils.
- Get 700 ml of Vegetable stock.
- Take 400 g of Potato, mashed.
- Prepare 2 of Spring onions.
- Prepare 50 g of Soya mince (optional).
After readying the ingridients, now you are good to make your 5-star Cottage Pie (Vegan) by following the procedures on this section:
Add the veggie mince to a pie dish (a square or rectangular dish will also do fine) and smooth down. Add the mashed potatoes on top and smooth them down as the top layer. Use a fork to create ridges in the mashed potatoes. Dot with some vegan butter on top and sprinkle with black pepper. In a large saute' pan or Dutch oven, add the coconut oil.
Recipe : Cottage Pie (Vegan)
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step by step to make Cottage Pie (Vegan)
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