Fast Guide to Homemade Extraordinary Enoki Cheese Steak open sandwich with fake Truffle Mayo
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To make an unforgettable Enoki Cheese Steak open sandwich with fake Truffle Mayo, below are the ingridients required:
- Prepare of Grilled.
- Take 1 of leftover t-bone or any other steak (preferably was med. rare).
- You need 2 of big white mushroom chopped in 6.
- Get 2-3 of french shallot, sliced.
- Provide Half of a pack of enoki mushroom.
- Use 1 tsp of light soy sauce.
- Prepare of Salt and pepper to taste.
- Get of Fake truffle mayo.
- Prepare 1/2 cup of mayo (the real one, you know what I mean).
- Take 3 Tbsp of good olive oil (the one that tastes fruity and spicy).
- Use 1-2 Tbsp of powdered wild mushroom (or truffle paste).
- Get 1 of small french shallot finely diced.
- Provide of Juice of 1/4 lemon.
- Provide of Salt and pepper to taste.
- Take of The creation of the sandwich.
- You need 2 slices of country style loaf cut in half, lightly toasted.
- Use of Or 2 open mini baguettes.
- Prepare of Thinly sliced cheese (any kind, here I used panela queso).
- Take 1 of little fancy olive oil and pinch of italian spice mix.
After readying the ingridients, next you are good to prepare your 5-star Enoki Cheese Steak open sandwich with fake Truffle Mayo by following the procedures below:
Recipe: Appetizing Enoki Cheese Steak open sandwich with. Details: Put the bread in the toaster. While the bread toasts, mix all ingredients for the fake truffle mayo. Serve the steak and mushroom mix on the toasted bread, add the cheese slices and drizzle the mayo. View Our Menu and discover the sub above experience.
Recipe : Enoki Cheese Steak open sandwich with fake Truffle Mayo
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