Half an Hour to Homemade Tasty Scalloped Potatoes and Ham
How to pass the week with healthful but appetizing dishes that will make you feel happy? This healthy, simple but tasteful Scalloped Potatoes and Ham recipe is the answer.
We hope you got insight from reading it, now let's go back to scalloped potatoes and ham recipe. To cook scalloped potatoes and ham you only need 6 ingredients and 4 steps. Here is how you cook it.
To prepare an unforgettable Scalloped Potatoes and Ham, here are the ingridients needed:
- You need of Russet Potato , sliced.
- Provide of Ham Steak , cubed.
- You need of Cream Mushroom Condensed of Soup.
- Get of Water.
- You need of Cheddar Cheese Shredded.
- Use of Italian Seasoning.
After preparing the components, now you are good to prepare your 5-star Scalloped Potatoes and Ham by following the guidances on this section:
- Layer potatoes and ham in slow cooker..
- Combine soup, 1 soup can of water, cheese, and seasoning in a large mixing bowl. Pour mixture over potatoes and ham..
- Cover and cook on HIGH 3 1/2 hours..
- Turn slow cooker down to LOW and cook for 1 hour. If adding any additional vegetables (e.g. green beans) add them now..
Add milk and stir until mixture thickens. Add another layer of potatoes, another layer of ham slices and so on. This scalloped potatoes and ham recipe is greeted with actual cheers from my family every time I pull it out of the oven. That means this old fashioned scalloped potatoes with ham recipe is the perfect thing to make when you need an equivalent of a food hug. These easy scalloped potatoes are baked with ham and optional cheddar cheese.
Recipe : Scalloped Potatoes and Ham
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