Reference to Cooking Tasty Polpette in sugo - meatballs in a tomato sauce
How to pass the week with healthful but delicious meals that will make you feel happy? This healthful, simple but tasteful Polpette in sugo - meatballs in a tomato sauce recipe is the answer.
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To make an unforgettable Polpette in sugo - meatballs in a tomato sauce, here are the ingridients needed:
- Use of For the meatballs:.
- You need 250 g of or so of mince.
- Get 250 g of or so of sausage meat.
- Take 1 of egg.
- Prepare of Sprinkle of breadcrumbs.
- Take of Sprinkle of Parmesan.
- Provide of Fresh parsley.
- Take to taste of Salt and pepper.
- Get of For the sauce:.
- Get 1-2 cloves of garlic.
- Prepare of Small tin of tomatoes.
- Get of Fresh basil.
- Prepare of Olive oil.
- Prepare to taste of Salt and pepper.
After readying the ingridients, now you are good to cook your appetizing Polpette in sugo - meatballs in a tomato sauce by following the procedures on this section:
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Recipe : Polpette in sugo - meatballs in a tomato sauce
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