Best Advice to Homemade Appetizing Corn potage
Do you want to know ways to get through the week with healthy but appetizing dishes that will cause you feel happy? This healthful, fast but tasteful Corn potage recipe is the answer.
We hope you got benefit from reading it, now let's go back to corn potage recipe. You can have corn potage using 6 ingredients and 0 steps. Here is how you achieve it.
To cook an unforgettable Corn potage, below are the materials required:
- Take 2 of corn.
- Provide 1/4 of middle size onion.
- Provide 200 ml of water.
- You need 15 g of salted butter.
- Get 200 ml of milk.
- Take 1 tablespoon of olive oil.
After preparing the components, next you are ready to prepare your tasty Corn potage by following the guidances below:
Corn gives the soup natural sweetness and Corn Potage Soup is very often made from instant soup powder in Japan. Corn potage is commonly in Japan, served in school lunches and found in vending machines across the country. Yes, the restaurant version is good, but it has that distinctive canned corn flavor. Japanese Corn Potage is an easy corn soup that is very popular in Japan. Home » Recipes » Appetizers » Japanese Corn Potage: Easy Corn Soup Recipe.
Recipe : Corn potage
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instruction to make Corn potage
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Cooking homemade Corn potage but with a famous restaurant's flavour. Very nice isn't it? If you wish more friends can eat adelightul Corn potage without visiting restaurants, don't doubt to share this recipe .
