Good Idea to Cooking Appetizing Stuffed peppers with meat
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To make an extraordinary Stuffed peppers with meat, here are the components needed:
- Provide 200 g of south afircan meat or good quality minced meat.
- Use 4 of colour bell papper.
- Take half of can mushroom or fresh.
- Take 2 of hot dried pepper.
- Get 1 of onion.
- Provide 4 of garlic cloves.
- Get pinch of salt.
- Get pinch of coriander.
- Prepare pinch of Cummin.
- Take leaves of Bay.
- Take pinch of black pepper.
- You need stick of cinnamon.
- You need 1/2-1 of table ghee.
- Prepare of meat stock.
After preparing the ingridients, next you are ready to prepare your 5-star Stuffed peppers with meat by following the guidances below:
Cook and stir the meat, onion and celery in a large skillet until the meat is brown. Submit a Recipe Correction MY PRIVATE NOTES Add a Note Advertisement RECIPE MADE WITH LOVE BY @Cindy Hartlin Contributor When making stuffed peppers, a popular question is, "Do I have to cook the meat before stuffing the peppers?" The answer is, yes. Adding juicy, browned meat adds loads of flavor to this dish, so be sure not to miss this step. How Long To Cook Stuffed Peppers With Cooked Meat? Spoon beef mixture into each pepper and top with Monterey jack, then cover baking dish with foil.
Recipe : Stuffed peppers with meat
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fast method to make Stuffed peppers with meat
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