Half an Hour to Homemade Extraordinary Fish Stick Nachos
How to pass the week with healthful but satisfying dishes that will make you feel good? This healthful, simple but tasteful Fish Stick Nachos recipe is the answer.
We hope you got benefit from reading it, now let's go back to fish stick nachos recipe. You can have fish stick nachos using 8 ingredients and 0 steps. Here is how you cook it.
To make an unforgettable Fish Stick Nachos, below are the ingridients needed:
- Get 8 sticks of frozen fish sticks.
- Use 1/4 cup of Mexican blend cheese or to taste.
- Prepare 1/4 cup of diced tomato seeded.
- Prepare 1/3 cup of sour cream (or greek yogurt) or to taste.
- Prepare 1/2 of diced avocado diced.
- Use 2 tablespoon of chopped pickled jalapeno or to taste.
- Prepare 2 tablespoon of finely sliced green onion or to taste.
- Provide 2 tablespoon of chopped cilantro or to taste.
After preparing the ingridients, next you are ready to make your appetizing Fish Stick Nachos by following the instructions below:
Directions •In a large skillet, cook the first five ingredients over medium heat until beef is no longer pink; drain. Stir in the tomatoes, tomato sauce, broth, bay leaf, salt and pepper. Remove from heat and cut into thirds. PREP: If using the oven, preheat according to fish stick instructions. Toss with tongs and let stand, tossing occasionally.
Recipe : Fish Stick Nachos
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fast method to make Fish Stick Nachos
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