Variety to Producing Extraordinary Thermidor sea bass

How to get through the week with healthy but delicious meals that will cause you feel good? This healthful, quick but tasteful Thermidor sea bass recipe is the answer.

We hope you got insight from reading it, now let's go back to thermidor sea bass recipe. You can have thermidor sea bass using 10 ingredients and 0 steps. Here is how you cook it.

To prepare an extraordinary Thermidor sea bass, here are the materials needed:

1. Take 1/2 kg of sea bass.
2. You need 1 large of onion, chopped.
3. Get 2 tsp of garlic, chopped.
4. Take 1 tbsp of leek, chooped.
5. You need 2 can of sour cream.
6. Prepare 1 cup of white wine.
7. Provide 50 grams of parmesan cheese.
8. Get 3 tbsp of olive oil, extra virgin.
9. Provide 1 of lemon juice.
10. Provide 1 of salt & pepper.

After preparing the ingridients, next you are good to prepare your appetizing Thermidor sea bass by following the instructions on this section:

Fish, shrimp, scallops, baby clams and lobster served over linguine in a creamy thermidor sauce. Steps Chop onions, garlic and leek. Cut sea bass in small squares of about an inch thick. Add a little bit of lemon juice, salt, and pepper. Fish, shrimp, scallops, baby clams and lobster served over linguine in a creamy thermidor sauce.

Recipe : Thermidor sea bass

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Cooking homemade Thermidor sea bass but with a well-known restaurant's taste. Very nice isn't it? If you wish more people can eat adelicious Thermidor sea bass without visiting restaurants, don't forget to share this site .

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