Best Advice to Cooking Yummy Delicious Gur Pary
How to pass the week with healthful but satisfying dishes that will make you feel happy? This healthy, fast but extraordinary Delicious Gur Pary recipe is the answer.
We hope you got insight from reading it, now let's go back to delicious gur pary recipe. To make delicious gur pary you need 7 ingredients and 0 steps. Here is how you cook that.
To make an unforgettable Delicious Gur Pary, here are the components required:
- Take 1 of ) Baisan 1 cup.
- Prepare 2 of ) Rice flour 1 cup.
- Get 3 of ) Gur 1 cup.
- You need 4 of ) ilaachi.
- Provide 5 of )water.
- You need Pinch of Salt.
- Get 1 1/2 of Oil.
After readying the components, next you are ready to cook your 5-star Delicious Gur Pary by following the guidances on this section:
Now add powdered jaggery and mix. Once completely melted, let it cook until the mixture attains a thick and syrupy consistency. Melt ghee in the pan and then add fennel seeds in it, cook until they crackle. Now, add semolina (sooji) to the pan and saute it till it browns. Keep the flame low or the sooji will burn.
Recipe : Delicious Gur Pary
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instruction to make Delicious Gur Pary
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