Best Idea to Serving Extraordinary Vickys Spanish-Style Lentil & Chorizo Soup, GF DF EF SF NF
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To cook an extraordinary Vickys Spanish-Style Lentil & Chorizo Soup, GF DF EF SF NF, below are the ingridients needed:
- Get 225 grams of chorizo sausage, diced.
- Provide 1 of red onion, chopped.
- You need 2 of red bell peppers, chopped.
- Provide 3 of carrots, chopped.
- Get 1 of leek, chopped.
- Get 150 grams of dried red lentils, rinsed.
- You need 400 grams of can of kidney beans, drained.
- Provide 1 tsp of smoked paprika.
- Use 500 ml of hot chicken stock.
- Provide 500 ml of hot ham stock.
- Prepare 1 tsp of dried oregano.
- Take 1/4 tsp of dried rosemary.
- Take 1/4 tsp of dried thyme.
- Prepare of Garnish.
- Use of chopped parsley.
- Prepare of sour cream.
- Take of freshly ground black pepper.
After preparing the components, now you are ready to make your 5-star Vickys Spanish-Style Lentil & Chorizo Soup, GF DF EF SF NF by following the procedures on this section:
Hearty Spanish-Style Lentil and Chorizo Soup. One of the dishes that transports me back to my childhood is lentils. They were a regular feature growing up because they were cheap and a small amount made a mountain of food. Here is a recipe to prepare Spanish-style lentils. Heat oil med-heat until aromatic, add onion.
Recipe : Vickys Spanish-Style Lentil & Chorizo Soup, GF DF EF SF NF
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fast method to make Vickys Spanish-Style Lentil & Chorizo Soup, GF DF EF SF NF
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