Recommendation to Serving Appetizing Easy Scalloped Potatoes and Ham
How to pass the week with healthy but appetizing meals that will cause you feel happy? This healthy, fast but tasteful Easy Scalloped Potatoes and Ham recipe is the answer.
We hope you got benefit from reading it, now let's go back to easy scalloped potatoes and ham recipe. To cook easy scalloped potatoes and ham you need 3 ingredients and 5 steps. Here is how you cook that.
To make an extraordinary Easy Scalloped Potatoes and Ham, here are the components required:
- Take 6 of sliced potatoes.
- Prepare 2 can of of cream of mushroom.
- Take 1 of diced ham.
After readying the materials, next you are good to make your appetizing Easy Scalloped Potatoes and Ham by following the procedures below:
- Preheat oven to 350.
- Slice potatoes..
- Pour two 10.75 ounce or close to cans of cream of mushroom in a pan. Fill each can 3/4 of a way with milk. Add to cream of mushroom and stir on low until mixed well..
- Layer potatoes add ham and pour sauce over. Repeat until the potatoes are gone. Top with ham..
- Cook on 350 for 60 mins or until brown on top..
It's a quick preparation and can be served as a side dish or Scalloped potatoes have long been an American family favorite. The basic baked dish combines a creamy seasoned sauce with sliced potatoes. Cheesy scalloped potatoes meet salty baked ham for a perfect match. It takes the classic side and makes it a heartier dish that's perfect for Easter brunch or make it with your leftover spiral ham after the celebration. To make it as creamy as possible, start by making a shallot, thyme, and.
Recipe : Easy Scalloped Potatoes and Ham
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