Best Advice to Preparing Appetizing Beetroot dip with ragi nachos
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To prepare an extraordinary Beetroot dip with ragi nachos, here are the ingridients required:
- Take 2 of medium sized beetroots.
- Provide 1small cup of hung curd(approximately 100gms).
- Use 2 of green chillies.
- Use 5,6 of black pepper corns.
- You need 1/2 tsp of salt.
- You need 1/2 tsp of lemon juice.
- You need 1/2 tsp of roasted cumin powder.
- You need of For nachos.
- You need 1 cup of ragi flour.
- Get 2 चम्मच of corn flour.
- You need as needed of Water.
- You need Pinch of salt.
After preparing the ingridients, next you are ready to prepare your appetizing Beetroot dip with ragi nachos by following the procedures below:
In a bowl, add ragi flour, besan along with curd. Now add finely chopped onion, tomato, capsicum and coriander leaves. Also add salt, black pepper powder, red chilli powder, dry mango powder, coriander powder and asafoetida. Add a little water if needed and mix everything well to prepare a medium-thick batter. Add tapkir in ½ cup of milk, add to beetroot mix, remaining milk and mix it again with a blender.
Recipe : Beetroot dip with ragi nachos
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fast method to make Beetroot dip with ragi nachos
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