Best Idea to Homemade Extraordinary Crispy Oven Baked Goujons With A Spicy Gochujang Sauce
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To make an extraordinary Crispy Oven Baked Goujons With A Spicy Gochujang Sauce, below are the materials required:
- Get of For the chicken goujons:.
- Prepare 2 of chicken breasts, sliced into chunky strips, (approx 330g),.
- Get 50 g of panko breadcrumbs,.
- Provide 1 tsp of tumeric powder,.
- You need 1 of medium egg, beaten,.
- Get 1 tsp of each salt and white pepper to season.
- Get of For the spicy sauce:.
- Prepare 1 tbsp of gochujang paste,.
- You need 1 tbsp of runny honey,.
- Provide 1 tbsp of ketchup,.
- Prepare 1/2 tbsp of butter,.
- Prepare 2 cloves of garlic, minced,.
- Prepare 1 inch of fresh ginger, grated,.
- Take 50 ml of water.
- Provide of To serve:.
- Take of Garlic sauce or mayo to drizzle,.
- Provide 2 of spring onions sliced into fine rounds,.
- Get of Fresh sliced red chilli,.
- Take 1 tsp of nigella seeds,.
- Provide 1 tsp of sesame seeds.
After readying the components, next you are good to prepare your appetizing Crispy Oven Baked Goujons With A Spicy Gochujang Sauce by following the guidances below:
The spicy gochujang sauce is made using a mixture of gochujang paste (<-- affiliate link), honey, brown sugar, soy sauce, garlic and ginger that's been bubbled together until sticky and syrupy. Then we fry the chicken until golden and crispy. Pour the mixture over the crispy chicken and top with sesame. Extra-crispy Korean fried chicken is served with a sweet and spicy gochujang sauce for an Asian-inspired meal that's packed with flavor. It's a simple combination of ingredients baked in the oven to create a meal that's more than the sum of its parts. baked and broiled spicy salmon glazed with gochujang.
Recipe : Crispy Oven Baked Goujons With A Spicy Gochujang Sauce
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step by step to make Crispy Oven Baked Goujons With A Spicy Gochujang Sauce
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