Recommendation to Homemade Yummy Boiled rice and fried red beans with steamed cabbages
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To prepare an unforgettable Boiled rice and fried red beans with steamed cabbages, here are the components needed:
- Provide 2 cups of pishori rice.
- Prepare 1 of small size cabbage.
- You need 1/2 kg of boiled beans.
- Provide 1/4 cup of coconut cream.
- Provide 4 of carrots.
- Take 2 of tomatoes.
- Take 3 of medium onions.
- You need of Cooking oil.
- Use of Salt.
- Take 1 tsp of Oyo mix.
- Get of dhania.
- Use of Small piece of tumeric.
- Use 3 cloves of garlic.
- Prepare of Hoho.
After preparing the materials, now you are good to cook your 5-star Boiled rice and fried red beans with steamed cabbages by following the guidances below:
With the beans already boiled to softness, make the bean stew. Place a sauce pan on the stove, add oil to heat, fry the onions to golden brown add tomatoes and green pepper. Congee is essentially a rice porridge made by boiling rice in a great deal of water until it breaks You can tilt the lid to allow the steam to escape. Season to taste and add your choice of toppings. Forbidden black rice and stir-fried cabbage are served with a delicious spicy peanut sauce accompaniment.
Recipe : Boiled rice and fried red beans with steamed cabbages
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instruction to make Boiled rice and fried red beans with steamed cabbages
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