Recommendation to Preparing 5-Star Delicious Fish Cakes with Shiitake Powder
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To make an extraordinary Delicious Fish Cakes with Shiitake Powder, here are the materials needed:
- Prepare 2 of filets of raw cod (170 grams).
- Take 150 grams of potatoes (mashed).
- Prepare 1 tsp of Chinese fermented black beans.
- Get 1 tsp of oyster sauce.
- Provide Pinch of salt.
- Use of Flour.
- Prepare of Beaten egg.
- Get of Bread crumbs.
- Take of (for dredging).
- Prepare to taste of Olive oil.
- Use to taste of Lemon.
- Prepare of ●1 Tbsp white wine.
- You need of ●30 ml water.
- You need of ●1 Tbsp Shiitake powder.
After preparing the materials, next you are ready to prepare your tasty Delicious Fish Cakes with Shiitake Powder by following the guidances below:
Shiitake mushrooms are packed with nutrients, and have a great, meaty texture that makes them the perfect substitute for meat in many dishes. Whether you use fresh shiitake mushrooms or dried—or you're looking for great shiitake soup or pasta recipes, we have you covered. Taiyaki (鯛焼き, lit. 'baked sea bream') is a Japanese fish-shaped cake, commonly sold as street food. It imitates the shape of tai (鯛, red sea bream), which it is named after. The most common filling is red bean paste that is made from sweetened azuki beans.
Recipe : Delicious Fish Cakes with Shiitake Powder
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