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Fast Guide to Preparing Appetizing Turkey with olive oil

How to get through the week with healthy but delicious meals that will make you feel good? This healthful, simple but delicious Turkey with olive oil recipe is the answer.

Turkey with olive oil

We hope you got benefit from reading it, now let's go back to turkey with olive oil recipe. To cook turkey with olive oil you only need 23 ingredients and 0 steps. Here is how you cook that.

To make an extraordinary Turkey with olive oil, here are the materials required:

  1. Use 1 of whole turkey (about 4kg).
  2. Prepare 250 ml of Extra Virgin Olive Oil from Spain.
  3. Provide 3 tablespoons of minced garlic.
  4. Get 1 pinch of chopped fresh rosemary.
  5. You need 1 pinch of chopped fresh basil.
  6. Get 1 pinch of dried oregano.
  7. Take 1 pinch of dried parsley.
  8. You need 1 pinch of onion powder.
  9. Take 1 pinch of dried thyme.
  10. You need 1 pinch of red pepper flakes.
  11. Prepare 1 teaspoon of ground black pepper.
  12. You need to taste of Salt.
  13. You need of For the stuffing.
  14. Take 450 g of crusty bread.
  15. Take 2 of onions.
  16. Get 2 of celery stalks.
  17. You need 50 g of fresh parsley.
  18. Prepare 1 teaspoon of dried sage.
  19. Get 1 teaspoon of dried thyme.
  20. Prepare to taste of Salt.
  21. Use to taste of Pepper.
  22. Provide 2 of eggs.
  23. Get 50 ml of chicken broth.

After preparing the materials, next you are good to cook your 5-star Turkey with olive oil by following the instructions below:

Place turkey on rack in roasting pan; set aside. Pour on the oil and and make sure that all the parts are covered. Open legs and top of turkey and remove the neck and giblets. Set aside to use in soup of stuffing (or discard). Use Turkish olive oil for dolmas, or stuffed grape leaves, which are often served cold with lemon juice and olive oil for dipping.

Recipe : Turkey with olive oil

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step by step to make Turkey with olive oil

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