Reference to Cooking Perfect Pastelitos (Chicken/Steak)
How to pass the week with healthy but appetizing dishes that will make you feel happy? This healthful, simple but extraordinary Pastelitos (Chicken/Steak) recipe is the answer.
We hope you got benefit from reading it, now let's go back to pastelitos (chicken/steak) recipe. You can cook pastelitos (chicken/steak) using 12 ingredients and 0 steps. Here is how you achieve it.
To cook an unforgettable Pastelitos (Chicken/Steak), here are the components required:
- Use 1 of Pk. Empanada Discs.
- You need 1 1/2 Cups of Steak.
- Take 2 Cups of Chicken.
- Prepare 1/3 Cup of Peppers.
- Provide 1 of Small Onion.
- Provide 4 of Mushrooms.
- Provide 3 Cloves of Garlic.
- Take 1 1/2 Cups of Cheese.
- Get of Seasoned Salt.
- Provide of Black Pepper.
- Take 4 of Heaping Tbs. Tomato Sauce.
- Prepare of Oil.
After readying the materials, now you are good to prepare your tasty Pastelitos (Chicken/Steak) by following the procedures on this section:
In Caribbean countries, especially Cuba, flaky pastries called Pastelitos are eaten for breakfast, as snacks and for dessert. These delicious pastries can be stuffed with so many types of fillings. There are meat pastelitos, chicken pastelitos, ones filled with ham and cheese, and even some There are also sweet pastelitos filled with coconut or mango. But perhaps the two defining Cuban. Dominican style chicken empanadas and pastelitos are a must for family get togethers and the Hi TheXvid, My daughter made one of her favorite go to meals (or snack) Chicken Empanadas.
Recipe : Pastelitos (Chicken/Steak)
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