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Practical Way to Cooking Appetizing Pita bread wrap with mutton kebab

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Pita bread wrap with mutton kebab

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To prepare an unforgettable Pita bread wrap with mutton kebab, here are the ingridients required:

  1. Prepare 1 cup of flour.
  2. Take 1 tsp of yeast.
  3. You need 1 pinch of salt.
  4. Prepare 1 tsp of sugar.
  5. Take 1 tsp of oil.
  6. Take 1/2 kg of mutton keema.
  7. Take of For mutton kebab.
  8. Take 1 tsp of ginger garlic paste.
  9. Get 1 tsp of red chilli flakes.
  10. Prepare 1 of grated onion and green chilli.
  11. Take 1 tsp of garam masala.
  12. Prepare 1 tsp of gram flour.
  13. Provide 3 tsp of For frying oil.
  14. Get 3 tsp of grated cabbage.
  15. Use 1 of chopped slice tomato.
  16. Provide 3 tsp of hung curd.and ketchup.

After readying the ingridients, now you are good to prepare your tasty Pita bread wrap with mutton kebab by following the guidances on this section:

  1. Take 3tsp little warm water.
  2. Put the sugar and yeast mix it and cover it for 5 minutes.
  3. Take a bowl put the flour and salt and oil..
  4. When yeast active.pour it in middle of bowl.
  5. Mix it.now make a soft dough.
  6. Knead it very nicely rub with little bit oil.cover it and put in a warm place.
  7. When it becomes double size knock it.
  8. Make small ball roll it half inch.
  9. Heat the tawa put the roti.
  10. When becomes little brown switch of the flame.
  11. Ready pitta bread.
  12. Now mix all ingredients of kebab with mutton keema.
  13. Make small ball fry it.until it done.
  14. Now take the bread spread hung curd and ketchup.
  15. Then put the kebab, then chopped cabbage and tomato.
  16. Wrap it,it's ready.

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Recipe : Pita bread wrap with mutton kebab

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