Variety to Serving 5-Star Chinese Homestyle Pork Belly
How to pass the week with healthful but delicious meals that will cause you feel good? This healthy, quick but extraordinary Chinese Homestyle Pork Belly recipe is the answer.
We hope you got insight from reading it, now let's go back to chinese homestyle pork belly recipe. You can cook chinese homestyle pork belly using 7 ingredients and 0 steps. Here is how you achieve it.
To cook an unforgettable Chinese Homestyle Pork Belly, below are the materials needed:
- You need 3/4 pound of pork belly cut into thin slices.
- Get 1/2 tbsp of oyster sauce.
- Use 1/2 tbsp of light soy sauce.
- You need 1/2 tbsp of dark soy sauce.
- You need 1/4 tsp of onion powder.
- Prepare 1/8 tsp of white pepper powder.
- You need 2 stalks of green onion cut into 1 inch sections.
After readying the components, next you are good to make your 5-star Chinese Homestyle Pork Belly by following the instructions below:
Containing a high percentage of fat, it needs to be cooked in a particular way to reduce its greasy taste. In China, the most loved pork belly dish has to be Hong Shao Rou (红烧肉), known in English as red braised pork belly or red-cooked pork belly. This time our guest cook Rob whipped up some Hongshaorou, a.k.a. An awesome dish, real simple. and with no real exotic ingredients. BE VERY CAREFUL during this process.
Recipe : Chinese Homestyle Pork Belly
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