Half an Hour to Producing Appetizing Teriyaki Chicken Mazegohan
Do you want to know ways to get through the week with healthy but delicious meals that will make you feel good? This healthful, quick but delicious Teriyaki Chicken Mazegohan recipe is the answer.
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To make an unforgettable Teriyaki Chicken Mazegohan, here are the components required:
- Get 2 cups of (*180ml cup) Japanese Short Grain Rice.
- You need 1 teaspoon of Oil *Today I used Sesame Oil.
- Use 300-400 g of Chicken Thigh Fillets *cut into 2-3cm pieces.
- Take of Salt.
- Take 1 of small piece Ginger *OR 1 clove Garlic, grated.
- Provide 2 tablespoons of Soy Sauce.
- You need 1 tablespoon of Mirin.
- You need 1 teaspoon of Sugar.
- Provide of Toasted Nori, Spring Onion OR Toasted Sesame Seeds for topping.
- Get of Shichimi (Japanese Chilli Spice Mix) OR Ground Chilli *optional.
After preparing the materials, now you are ready to make your 5-star Teriyaki Chicken Mazegohan by following the instructions on this section:
I have tried several recipes for teriyaki chicken and this one is my favorite. It tastes like it does in Japanese restaurants. Teriyaki chicken is a Japanese dish with teriyaki sauce. Teriyaki Chicken is loaded with mouthwatering sticky, savory and slightly sweet chicken. The Secrets To Sarku Japan Chicken Teriyaki Recipe Success.
Recipe : Teriyaki Chicken Mazegohan
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