Recommendation to Preparing Tasty Seabass Thai jungle curry
How to pass the week with healthy but satisfying meals that will cause you feel happy? This healthy, simple but tasteful Seabass Thai jungle curry recipe is the answer.
We hope you got insight from reading it, now let's go back to seabass thai jungle curry recipe. To make seabass thai jungle curry you only need 12 ingredients and 0 steps. Here is how you achieve that.
To make an unforgettable Seabass Thai jungle curry, below are the materials needed:
- Get 2 pieces of sea bass fillets.
- Prepare 1-2 tbsp of vegetable oil.
- You need 1-2 tbsp of fishsauce.
- Prepare 1 of tap palm sugar or brown sugar.
- Take 2-3 of thin slice lady fingers or kra-chai (or if you cannot find it you can use about 2 tbsp thin slice ginger).
- Provide 2-3 of Thai egg plants or you can use baby aubergines instead (chopped in 6.
- You need 1 handful of thai basil leaves.
- Use 1 of big red chilli.
- Get 1 pinch of Salt and pepper.
- Get 2-3 bunch of baby peppercorn (optional).
- You need 2-3 of kaffir lime leaves.
- Use 2 tbsp of jungle curry paste (you can buy a ready made one at a big local Asian grocery store or can use just normal red curry) Or you can make your own jungle curry. Check out my ‘Jungle curry paste’.
After preparing the ingridients, now you are ready to cook your tasty Seabass Thai jungle curry by following the instructions on this section:
The peppercorns pop into your mouth and release heat, so get ready for plenty of interesting flavors to hit your palate when eating this Thai. Suggested ingredients for Thai Jungle curry. Note I have used aubergine below and after a few tests I think it tends to make the curry milder than it would be without it, probably due to the high water content. Because jungle curry doesn't have the coconut milk, it is also a better option. People on low saturated fat diets can't have much coconut milk, so Jungle Curry.
Recipe : Seabass Thai jungle curry
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fast method to make Seabass Thai jungle curry
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