Half an Hour to Homemade Perfect Loaded Chicken & Potato Casserole
How to pass the week with healthful but appetizing meals that will make you feel happy? This healthful, quick but delicious Loaded Chicken & Potato Casserole recipe is the answer.
We hope you got benefit from reading it, now let's go back to loaded chicken & potato casserole recipe. You can cook loaded chicken & potato casserole using 12 ingredients and 5 steps. Here is how you cook that.
To prepare an extraordinary Loaded Chicken & Potato Casserole, below are the ingridients needed:
- Use of chicken breasts, cubed.
- Get of potatoes, cubed.
- Get of olive oil.
- Prepare of salt.
- You need of pepper.
- Provide of paprika.
- You need of garlic powder.
- Prepare of hot sauce (mama e eats it so ok to include).
- You need of topping.
- Prepare of bacon, crumbled (mom uses 1 container crumbled bacon bits).
- Take of green onion, diced.
- Take of mexican cheese blend (mom uses 1 whole bag).
After readying the ingridients, next you are ready to cook your tasty Loaded Chicken & Potato Casserole by following the guidances on this section:
- Preheat oven to 400 degrees. Spray a 9x13 baking dish with cooking spray.
- In a large bowl mix olive oil, salt, pepper, paprika, garlic powder & hot sauce.
- Add cubed potatoes and chicken and stir to coat. Carefully scoop the potatoes and chicken into the prepared baking dish..
- Bake the potatoes and chicken for 55-60 minutes, stirring every 20 minutes, until cooked through, crispy, and browned on the outside.
- Once the potatoes and chicken are fully cooked, remove from oven. Top the cooked potatoes with the cheese, bacon, and green onion. Return the casserole to the oven and bake for 5 minutes or until cheese is melted..
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Recipe : Loaded Chicken & Potato Casserole
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fast method to make Loaded Chicken & Potato Casserole
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