Fast Guide to Homemade Appetizing Four Cheese Spinach Cannelloni
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To prepare an extraordinary Four Cheese Spinach Cannelloni, below are the components required:
- You need 2 of large bags spinach, washed.
- Use 400 g of ricotta cheese.
- Use 200 g of feta cheese.
- Prepare of nutmeg.
- You need of salt and white and black pepper.
- You need 100 g of Parmesan.
- Get 24 of dried canneloni tubes.
- Get 2 tins of tomatoes.
- Get 2 of garlic cloves, peeled and thinly sliced.
- Take handful of fresh basil leaves.
- You need 1-2 of balls of buffalo mozzarella.
- You need 600 g of creme fraiche.
- Use 2 of eggs.
- Provide 150 g of Parmesan.
After preparing the components, next you are good to cook your 5-star Four Cheese Spinach Cannelloni by following the instructions on this section:
Place filled cannelloni in a single layer on top of sauce in baking dish. Sprinkle with mozzarella cheese and Parmesan cheese. Recipe may contain gluten, peanuts, tree nuts, milk and sesame. It's child's play to make these yummy stuffed cannelloni treats. Lunchbreak: A favorite Valentine's Day recipe from Chef Fabio Viviani - Four Cheese & Spinach Baked Cannelloni.
Recipe : Four Cheese Spinach Cannelloni
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