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Practical Method to Preparing Yummy Baked vadapav

How to get through the week with healthy but delicious meals that will cause you feel happy? This healthful, fast but delicious Baked vadapav recipe is the answer.

Baked vadapav

We hope you got benefit from reading it, now let's go back to baked vadapav recipe. You can have baked vadapav using 41 ingredients and 0 steps. Here is how you achieve that.

To cook an unforgettable Baked vadapav, here are the ingridients needed:

  1. Provide of Ingredients for bread.
  2. Prepare of milk.
  3. Prepare of sugar.
  4. Provide of dry Yeast.
  5. Take of maida.
  6. Use of salt.
  7. Use of Ingredients for Vada mixture.
  8. Take 3 of boiled potatoes.
  9. Prepare leaves of oil,curry leaves, mustard seeds,green chillies, turmeric powder,grated Ginger,salt and coriander.
  10. Take 1 of step.
  11. Use 1/2 cup of warm milk.
  12. Take 1/2 tbsp of sugar.
  13. Provide 1 tsp of dry yeast and mix it..keep it of 15mins.
  14. You need 2 of step.
  15. Prepare of in a bowl take.
  16. Provide 1 1/2 cup of Maida (if not that you can also use wheat flour).
  17. Use pinch of salt mix it.
  18. Use of add the yeast mixture to this..mix it well.
  19. Take of if needed add more milk and mix.
  20. Use of keep it aside for 1 or 1 and half hour..make sure you cover it with a cloth.
  21. Prepare of For making vada mixture.
  22. Take of In a frying pan heat up some Oil, mustard seed, curry leaves,2green chillies, turmeric powder.
  23. Provide 3 of boiled potatoes..mash it well and add it to the frying pan.
  24. Take of Add some grated ginger, salt to taste and finely chopped coriander and mix.
  25. Take of Step 3 (After 1hour).
  26. Get of Check the dough..and add some flour to it and mix it.
  27. You need of Then add some oil and mix it again.
  28. Get of On a flat surface sprinkle some flour and put the dough on it..now knead the dough for 5-7 mins.
  29. Take of once it starts coming together add a little oil amd knead again.
  30. Provide of Roll out the Dough into a thin loaf and cut equally size of yhe dough.
  31. You need of Roll each portion into a ball.
  32. Use of Then take one ball and flattened it out, in the middle add the garlic chutney on top of this add the potatoes mixture and then start pinching the dough. Make sure the edges are pinched properly.
  33. Prepare of Put then into a cake tin which is greased.
  34. Get of Similarly prepare the other balls.
  35. Take of Cover the tin and Keep it for 30 to 45 mins.
  36. Take 4 of Step.
  37. Provide of Apply a little milk on the dough for Browning for the bread.
  38. Take of Pre-heat the oven on 200 degree for 10mins.
  39. You need of Now bake it on 220 degree for 15-20 mins.
  40. Prepare of After it's done..brush a little butter on it amd then de-mould it m separate the sections.
  41. Take of And it's ready to eat #foodalleyind.

After readying the components, now you are good to prepare your 5-star Baked vadapav by following the guidances on this section:

Vada Pav, famous as Mumbai Vada Pav is a street food found all over India. It's an Indian Burger made of spicy potato Patti served in square shaped bun. These Baked Vada Paav Poppers, with bread covering an irresistible Indian flavored potato filling Then you will find these Baked garlicky, Vada Pav Poppers absolutely enticing. Learn how to make Baked Vada Pav recipe at home with Chef Neha Naik on Get Curried. bakevadapav #tummytickler's #vadapav #mumbaistreetfood Learn how to make Baked Vada Pav. Baked vada pav is a perfect party snack.

Recipe : Baked vadapav

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fast method to make Baked vadapav

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Serving homemade Baked vadapav but with a famous restaurant's taste. Really nice isn't it? If you hope more families can eat adelicious Baked vadapav without visiting restaurants, don't hestitate to share this recipe .

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