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Variety to Homemade Extraordinary Scrumptious Bacon Garlic Scalloped Potatoes

Do you want to know ways to pass the week with healthy but satisfying meals that will make you feel good? This healthy, quick but tasteful Scrumptious Bacon Garlic Scalloped Potatoes recipe is the answer.

Scrumptious Bacon Garlic Scalloped Potatoes

We hope you got benefit from reading it, now let's go back to scrumptious bacon garlic scalloped potatoes recipe. To make scrumptious bacon garlic scalloped potatoes you only need 9 ingredients and 11 steps. Here is how you cook it.

To prepare an extraordinary Scrumptious Bacon Garlic Scalloped Potatoes, below are the materials required:

  1. Provide 6 large of Red Potatoes.
  2. Get 1 small of White Onion.
  3. Take 1/2 lb of Bacon.
  4. Prepare 1/2 stick of Butter.
  5. Prepare 4 tbsp of Flour.
  6. Prepare 1 tbsp of Sugar.
  7. Prepare 2 cup of Milk.
  8. Prepare 2 cup of Cheese of choice or blend.
  9. Provide 3 clove of Garlic.

After readying the ingridients, next you are ready to make your 5-star Scrumptious Bacon Garlic Scalloped Potatoes by following the guidances on this section:

  1. Preheat oven to 350.
  2. Dice bacon and onion and add both to a saute pan on low heat. Sprinkle on the sugar and cook until bacon is crispy and onions are slightly caramelized..
  3. Finally chop garlic and add to bacon and onion, stir for only a minute..
  4. Increase heat on saucepan to medium. Add butter and flour, vigorously stirring until the flour is slightly brown. Only a couple minutes, don't let your bacon burn..
  5. Slowly whisk the milk until slightly bubbly and no lumps of flour..
  6. Reduce saute pan back to low, whisk in cheese reserving half a cup for topping..
  7. Salt and pepper to taste. Potatoes are pretty bland so you want to be able to taste the salt, but be cautious because the bacon and cheese contain salt as well..
  8. Grease a casserole pan and thinly slice the potatoes.Place half along the pan, pouring half the cheese mixture over it. Then layer on the rest of the potatoes and cheese sauce..
  9. Top with remaining cheese. I like to sprinkle on parmesan and chili powder for extra flavor, but this is optional..
  10. Cover with foil and bake 40 minutes. Then increase temperature to 415, uncover, and continue baking till cheese is browned and bubbly and potatoes are soft, about 20 minutes..
  11. Indulge as a side to your favorite entrée!.

Cook bacon until done, but not crispy. Set aside on paper towels to absorb grease and pat dry. Sprinkle lightly with garlic salt before serving, if desired. This dish consists of thinly-sliced potatoes layered with onions, cheese, butter, and milk. Potatoes - I would recommend Yukon Gold or Russet potatoes for this dish.

Recipe : Scrumptious Bacon Garlic Scalloped Potatoes

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