Good Idea to Producing Appetizing California Farm Tompouce Dessert
Do you want to know ways to pass the week with healthy but appetizing dishes that will make you feel good? This healthful, fast but extraordinary California Farm Tompouce Dessert recipe is the answer.
We hope you got benefit from reading it, now let's go back to california farm tompouce dessert recipe. To cook california farm tompouce dessert you need 19 ingredients and 0 steps. Here is how you do that.
To prepare an extraordinary California Farm Tompouce Dessert, below are the ingridients needed:
- Take of For the philo dough sheet to make 8 crusts of 3” x 4 1/2” rectangles:.
- Use 300 grams of all-purpose flour.
- Use Stick of molten butter with Tbs honey.
- Use 5 Tbs of olive oil.
- You need 1 Tbs of red vinegar.
- Prepare Tsp of salt.
- Get 130 ml of water, + extra Tbs water if needed.
- Use of For the top glaze on four tompouce desserts:.
- Use 4 Tbs of powdered sugar.
- Prepare Tbs of Zest of 1 orange or lemon or pink icing.
- Prepare of For the cream filling:.
- Provide 4 Tsp of blueberry, orange or lemon butter marmelade on bottom crust.
- You need 2 Tbs of orange marmelade dissolved in warm milk.
- You need 2 Tbs of corn starch dissolved in 2 Tbs cold water.
- Use 4 of fresh farm egg yokes.
- Provide 3 cups of milk.
- Use of Halfcup all-purpose flour.
- You need 2 Tbs of rose water, orange liqueur, or orange blossom water, or tsp vanilla extract.
- Get of Cost. Four farm eggs, $1.60. Milk, $1.20. Marmelade, 40 cents. Philo dough, 80 cents. Other ingredients, $1.00. $1.25 per dessert, $1.50 with whipped cream.
After preparing the components, next you are ready to make your appetizing California Farm Tompouce Dessert by following the procedures below:
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Recipe : California Farm Tompouce Dessert
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fast method to make California Farm Tompouce Dessert
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