Reference to Cooking Appetizing Moong Dal Khichdi

How to get through the week with healthy but appetizing dishes that will cause you feel happy? This healthy, fast but tasteful Moong Dal Khichdi recipe is the answer.

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To cook an extraordinary Moong Dal Khichdi, here are the ingridients required:

1. Prepare 3/4 Cup of Yellow Moong Dal.
2. Take 3/4 Cup of Basmati Rice.
3. Prepare 1/4 Cup of Carrots: Thick Slices.
4. Use 1-2 of Cup/s Cauliflower: Medium-Big Florets.
5. Prepare 4-5 of Potatoes: Medium- Cut into 2 halves, horizontally.
6. You need 1/4 Cup of Purple/Red Cabbage: Optional.
7. Use 1/2-1 Cup of Tomatoes: Chopped.
8. Take 1:4 Cup of Fresh Sweet Corn Kernels: Optional.
9. Get 1/4 Cup of Fresh Coriander Leaves: Finely Chopped- Optional (I’ve not used, since I don’t like to have it in my Khichdi).
10. Prepare as per taste of Salt.
11. Get as per taste of Sugar.
12. Take 1/2 Cup of Onions: Chopped.
13. You need 1 tbsp of Ginger Paste.
14. Take 1 tsp of Cumin Seeds.
15. Prepare 1 tsp of Turmeric Powder.
16. Use 1 tsp of Red Chilli Powder.
17. Provide 1 tsp of Kashmiri Red Chilli Powder.
18. Take 1 L of Warm Water.
19. You need 2 tbsps of Ghee.
20. You need 4 tbsps of Cooking Oil (Any Veg. Oil)- To be used in 2 Batches.
21. Use 2tsps of Roasted Cumin Powder.
22. Prepare 1 tsp of Cumin Powder.
23. Get 1 tsp of Coriander Powder.
24. Use 1/4 Cup of Fresh Green Peas.
25. Take 4 of Green Chillies- Slit.
26. You need 2 of Tempering Spices: Bay Leaves.
27. Prepare 2 of Dry Red Chillies.
28. You need 5-6 of Cloves.
29. Provide 1-2 of Star Anise.
30. You need 1-2 of Stone Flower/s (Dagad Phool).
31. Get 5-6 of Green Cardamoms.
32. Prepare 2 inch of ” Cinnamon Stick.
33. Provide 1/2 tsp of Nutmeg Powder.
34. Provide As needed- of Garnish: A dollop of Ghee.
35. Provide 1 of Sprinkle: Roasted Cumin Powder.
36. Take 1-2 tsp of Fresh Lemon Juice: Optional.
37. Provide 1 of Handful: Fresh Coriander Leaves- Finely Chopped.

After preparing the ingridients, now you are ready to make your tasty Moong Dal Khichdi by following the procedures on this section:

Khichdi is a combination of steamed rice and lentils with aromatic Indian spices. Make this Moong dal khichdi which is a very traditional Indian comfort food that can be had at any time of the year. The combination of carbohydrates and protein along with spices makes this Khichdi light. Quinoa moong dal khichdi is a healthy and low-carb dinner with quinoa, moong dal, and vegetables. Quinoa and moong dal together make a filling and tasty dinner.

Recipe : Moong Dal Khichdi

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instruction to make Moong Dal Khichdi

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Serving homemade Moong Dal Khichdi but with a 5-star restaurant's taste. Very nice isn't it? If you hope more friends are able to eat aheavenly Moong Dal Khichdi without going to restaurants, don't doubt to share this page .

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